Brian grew up on a small hobby farm in New London, WI and was highly active in 4-H and FFA throughout his youth. He studied dairy science at Fox Valley Technical College, and was then employed at a regional co-op for the past four years. He has had the opportunity of working within grain and agronomy operations, and performed dairy nutrition and formulations.
Brian is willing to do whatever it takes to ensure his clients are satisfied and well taken care of. His number one priority is his customers.
“Brian’s desire to go beyond is evident on how he works to position himself on today’s dairies. He brings experience and a team attitude that we are looking for at ANC. We are working to grow our professional dairy and beef team here and across the United States. Brian will most certainly lead well for us as he grows his clientele and our core business” says Jay Hoffman, Director of Business Development for Agri Nutrition Consulting.